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In Five Years
EditionInternational Edition
ISBN1982137452, 978-1982137458
Posted onMarch 2, 2021
Formatpdf
Page Count288 pages
AuthorRebecca Serle

In Five Years Summary

In Five Years is as clever as it is moving, the rare read-in-one-sitting novel you won’t forget.

​Perfect for fans of Me Before You and One Day—a striking, powerful, and moving love story following an ambitious lawyer who experiences an astonishing vision that could change her life forever.

Where do you see yourself in five years?

Dannie Kohan lives her life by the numbers.

She is nothing like her lifelong best friend—the wild, whimsical, believes-in-fate Bella. Her meticulous planning seems to have paid off after she nails the most important job interview of her career and accepts her boyfriend’s marriage proposal in one fell swoop, falling asleep completely content.

But when she awakens, she’s suddenly in a different apartment, with a different ring on her finger, and besides a very different man. Dannie spends one hour exactly five years in the future before she wakes again in her own home on the brink of midnight—but it is one hour she cannot shake. In Five Years is an unforgettable love story, but it is not the one you’re expecting.

About the Author

Rebecca Serle is the New York Times bestselling author of In Five YearsThe Dinner List, and the young adult novels The Edge of Falling and When You Were Mine. Serle also developed the hit TV adaptation Famous in Love, based on her YA series of the same nameShe is a graduate of USC and The New School and lives in Los Angeles. Find out more at RebeccaSerle.com.

In Five Years Introduction

Excerpt. © Reprinted by permission. All rights reserved.

Chapter One
Twenty-five. That’s the number I count to every morning before I even open my eyes. It’s a meditative calming technique that helps your brain with memory, focus, and attention, but the real reason I do it is that that’s how long it takes my boyfriend, David, to get out of bed next to me and flip the coffee maker on, and for me to smell the beans.

Thirty-six. That’s how many minutes it takes me to brush my teeth, shower, and put on face toner, serum, cream, makeup, and a suit for work. If I wash my hair, it’s forty-three.

Eighteen. That’s the walk to work in minutes from our Murray Hill apartment to East Forty-Seventh Street, where the law offices of Sutter, Boyt, and Barn are located.

Twenty-four. That’s how many months I believe you should be dating someone before you move in with them.

Twenty-eight. The right age to get engaged.

Thirty. The right age to get married.

My name is Dannie Kohan. And I believe in living by numbers.

“Happy Interview Day,” David says when I walk into the kitchen. Today. December 15. I’m wearing a bathrobe, hair spun up into a towel. He’s still in his pajamas, and his brown hair has a significant amount of salt and pepper for someone who has not yet crossed thirty, but I like it. It makes him look dignified, particularly when he wears glasses, which he often does.

“Thank you,” I say. I wrap my arms around him, kiss his neck, and then his lips. I’ve already brushed my teeth, but David never has a morning breath. Ever. When we first started dating, I thought he was getting up out of bed before me to swoosh some toothpaste in there, but when we moved in together, I realized it’s just his natural state. He wakes up that way. The same cannot be said of me.

“Coffee is ready.”

He squints at me, and my heart tugs at the look on his face, the way it scrunches all up when he’s trying to pay attention but doesn’t have his contacts in yet.

He takes a mug down and then pours. I go to the refrigerator, and when he hands me the cup, I add a dollop of creamer. Coffee-mate, hazelnut. David thinks it’s sacrilegious but he buys it, to indulge me. This is the kind of man he is. Judgmental, and generous.

I take the coffee cup and go sit in our kitchen nook that overlooks Third Avenue. Murray Hill isn’t the most glamorous neighborhood in New York, and it gets a bad rap (every Jewish fraternity and sorority kid in the tristate area moves here after graduation. The average street style is a Penn sweatshirt), but there’s nowhere else in the city where we’d be able to afford a two-bedroom with a full kitchen in a doorman building, and between the two of us, we make more money than a pair of twenty-eight-year-olds has any right to.

David works in finance as an investment banker at Tishman Speyer, a real estate conglomerate. I’m a corporate lawyer. And today, I have an interview at the top law firm in the city. Wachtell. The mecca. The pinnacle. The mythological headquarters sits in a black-and-gray fortress on West Fifty-Second Street. The top lawyers in the country all work there. The client list is unfathomable; they represent everyone: Boeing. ING. AT&T. All of the biggest corporate mergers, the deals that determine the vicissitudes of our global markets, happen within their walls.

I’ve wanted to work at Wachtell since I was ten years old and my father used to take me into the city for lunch at Serendipity and a matinee. We’d pass all the big buildings in Times Square, and then I’d insist we walk to 51 West Fifty-Second Street so I could gaze up at the CBS building, where Wachtell has historically had its offices since 1965.

“You’re going to kill it today, babe,” David says. He stretches his arms overhead, revealing a slice of his stomach. David is tall and lanky. All of his T-shirts are too small when he stretches, which I welcome. “You ready?”

“Of course.”

When this interview first came up, I thought it was a joke. A headhunter calling me from Wachtell, yeah right. Bella, my best friend—and the proverbial surprise-obsessed flighty blonde—must have paid someone off. But no, it was for real. Wachtell, Lipton, Rosen & Katz wanted to interview me. Today, December 15. I marked the date in my planner in Sharpie. Nothing was going to erase this.

“Don’t forget we’re going to dinner to celebrate tonight,” David says.

“I won’t know if I got the job today,” I tell him. “That’s not how interviews work.”

“Really? Explain it to me, then.” He’s flirting with me. David is a great flirt. You wouldn’t think it, he’s so buttoned-up most of the time, but he has a great, witty mind. It’s one of the things I love most about him. It was one of the things that first attracted me to him.

I raise my eyebrows at him and he downshifts. “Of course you’ll get the job. It’s in your plan.”

“I appreciate your confidence.”

I don’t push him, because I know what tonight is. David is terrible with secrets and an even worse liar. Tonight, on this, the second month of my twenty-eighth year, David Andrew Rosen is going to propose to me.

“Two Raisin Bran scoops, half a banana?” he asks. He’s holding out a bowl to me.

“Big days are bagel days,” I say. “Whitefish. You know that.”

Before we find out about a big case, I always stop at Sarges on Third Avenue. Their whitefish salad rivals Katz’s downtown, and the wait, even with a line, is never more than four and a half minutes. I revel in their efficiency.

“Make sure you bring gum,” David says, sliding in next to me. I bat my eyes and take a sip of coffee. It goes down sweet and warm.

“You’re here late,” I tell him. I’ve just realized. He should have been gone hours ago. He works market hours. It occurs to me he might not be going to the office at all today. Maybe he still has to pick up the ring.

“I thought I’d see you off.” He flips his watch over. It’s an Apple. I got it for him for our two-year anniversary, four months ago. “But I should jet. I was going to work out.”

David never works out. He has a monthly membership to Equinox I think he’s used maybe twice in two and a half years. He’s naturally lean and runs sometimes on the weekends. The wasted expense is a point of contention between us, so I don’t bring it up this morning. I don’t want anything to get in the way of today, and certainly not this early.

“Sure,” I say. “I’m gonna get ready.”

“But you have time.” David pulls me toward him and threads a hand into the collar of my robe. I let it linger for one, two, three, four…

“I thought you were late. And I can’t lose focus.”

He nods. Kisses me. He gets it. “In that case, we’re doubling up tonight,” he says.

“Don’t tease me.” I pinch his biceps.

My cell phone is ringing where it sits plugged in on my nightstand in the bedroom, and I follow the noise. The screen fills with a photo of a blue-eyed, blond-haired shiksa goddess sticking her tongue sideways at the camera. Bella. I’m surprised. My best friend is only awake before noon if she’s been up all night.

“Good morning,” I tell her. “Where are you? Not New York.”

She yawns. I imagine her stretching on some seaside terrace, a silk kimono pooling around her.

“Not New York. Paris,” she says.

Well, that explains her ability to speak at this hour. “I thought you were leaving this evening?” I have her flight on my phone: UA 57. Leaves Newark at 6:40 p.m.

“I went early,” she says. “Dad wanted to do dinner tonight. Just to bitch about Mom, clearly.” She pauses, and I hear her sneeze. “What are you doing today?”

Does she know about tonight? David would have told her, I think, but she’s also bad at keeping secrets—especially from me.

“Big day for work and then we’re going to dinner.”

“Right. Dinner,” she says. She definitely knows.

I put the phone on speaker and shake out my hair. It will take me seven minutes to blow it dry. I check the clock: 8:57 a.m. Plenty of time. The interview isn’t until eleven.

“I almost tried you three hours ago.”

“Well, that would have been early.”

“But you’d still pick up,” she says. “Lunatic.”

Bella knows I leave my phone on all night.

Bella and I have been best friends since we were seven years old. Me, Nice Jewish Girl from the Main Line of Philadelphia. She, French-Italian Princess whose parents threw her a thirteenth birthday party big enough to stop any bat mitzvah in its tracks. Bella is spoiled, mercurial, and more than a little bit magical. It’s not just me. Everywhere she goes people fall at her feet. She is the easiest to love and gives love freely. But she’s fragile, too. A membrane of skin stretches so thinly over her emotions it’s always threatening to burst.

Her parents’ bank account is large and easily accessible, but their time and attention are not. Growing up, she practically lived at my house. It was always the two of us.

“Bells, I gotta go. I have that interview today.”

“That’s right! Watchman!”

“Wachtell.”

“What are you going to wear?”

“Probably a black suit. I always wear a black suit.” I’m already mentally thumbing through my closet, even though I’ve had the suit chosen since they called me.

“How thrilling,” she deadpans, and I imagine her scrunching up her small pin nose like she’s just smelled something unsavory.

“When are you back?” I ask.

“Probably Tuesday,” she says. “But I don’t know. Renaldo might meet me, in which case we’d go to the Riviera for a few days. You wouldn’t think it, but it’s great this time of year. No one is around. You have the whole place to yourself.”

Renaldo. I haven’t heard his name in a beat. I think he was before Francesco, the pianist, and after Marcus, the filmmaker. Bella is always in love, always. But her romances, while intense and dramatic, never last for more than a few months. She rarely, if ever, calls someone her boyfriend. I think the last one might have been when we were in college. And what of Jacques?

“Have fun,” I say. “Text me when you land and send me pictures, especially of Renaldo, for my files, you know.”

“Yes, Mom.”

“Love you,” I say.

“Love you more.”

I blow-dry my hair and keep it down, running a flat iron over the hairline and the ends so it doesn’t frizz up. I put on small pearl stud earrings my parents gave me for my college graduation, and my favorite Movado watch David bought me for Hanukkah last year. My chosen black suit, fresh from the dry cleaners, hangs on the back of my closet door. When I put it on, I add a red-and-white ruffled shirt underneath, in Bella’s honor. A little spark of detail, or life, as she would say.

I come back into the kitchen and give a little spin. David’s made little to no progress on getting dressed or leaving. He’s definitely taking the day off. “What do we think?” I ask him.

“You’re hired,” he says. He puts a hand on my hip and gives me a light kiss on the cheek.

I smile at him. “That’s the plan,” I say.

Sarge’s is predictably empty at 10 a.m.—it’s a morning-commute place—so it only takes two minutes and forty seconds for me to get my whitefish bagel. I eat it walking. Sometimes I stand at the counter table at the window. There are no stools, but there’s usually room to stash my bag.

The city is all dressed up for the holidays. The streetlamps lit, the windows are frosted. It’s thirty-one degrees out, practically balmy by New York winter standards. And it hasn’t snowed yet, which makes walking in heels a breeze. So far, so good.

I arrive at Wachtell’s headquarters at 10:45 a.m. My stomach starts working against me, and I toss the rest of the bagel. This is it. The thing I’ve worked the last six years for. Well, really, the thing I’ve worked the last eighteen years for. Every SAT prep test, every history class, every hour studying for the LSAT. The countless 2 a.m. nights. Every time I’ve been chewed out by a partner for something I didn’t do, every time I’ve been chewed out by a partner for something I did do, every single piece of effort has been leading me to and preparing me for, this one moment.

I pop a piece of gum. I take a deep breath and enter the building.

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Rebecca Serle is the New York Times bestselling author of In Five Years, The Dinner List, and the young adult novels The Edge of Falling and When You Were Mine. Serle also developed the hit TV adaptation Famous in Love, based on her YA series of the same name. She is a graduate of USC and The New School and lives in Los Angeles. Find out more at RebeccaSerle.com.

URL: https://amzn.to/3FZzXBA

Author: Rebecca Serle

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